About the Restaurant
Our members are provided with dining opportunities with a variety of options and style to truly make Hidden Trails Country Club a great dining experience for our members and guests who enjoy fine dining in a casual atmosphere.
For our members who prefer a bit more elegance and quiet dining, our Dining Room provides extra care and fine dining cuisine. With seating for 50 guests, set with ivory table linens, candles and plush chairs, this room also connects to our banquet room.
Our casual Grill Room has 32 seats complete with a full bar, big screen television and window seating providing 1st tee and 18th green views. The menu is loaded with contemporary cuisine and is kid friendly. The Grill is the perfect country club family gathering spot.
A phone located on the ninth tee dials directly to the Grill where we can prepare food & drink while members make the turn from the front nine to the back nine.
Meetings & Special Events
Located in South Oklahoma City just minutes from downtown Oklahoma City, Moore and Norman, Hidden Trails is the perfect venue for your next family gathering, business meeting, rehearsal dinner or wedding reception. Whatever the occasion, we are confident that we can accommodate all of your needs to create a memorable event.
Our Grand Ballroom can seat groups of up to 275 people. With a warm atmosphere, the room naturally lends itself to wedding receptions, business seminars, showers, holiday parties and cocktail receptions.
Our Dining Room accommodates groups of up to 75 people and is a great location for birthday dinners, business meetings or just an informal get-together with friends.
The Fireside Room provides an upscale ambiance and is the perfect venue for a board meetings or private rehearsal dinners of up to 20 people.
Menu & Hours
Hidden Trails offers breakfast, lunch, and dinner Tuesday -Sunday
Tuesday through Friday-wonderfully made soup and salad along with a made-to-order menu offered. 11:00am-2:00pm
Saturday-Order off menu
Sunday—A delicious Brunch hand-made by Chef Tony that includes all his special recipes.
Hours of operations:
Beginning September 1, 2019
Tuesday -Sunday 7:30am-8:00pm
Call for reservations and we will have a table ready.
Please call (405) 685-7751 for catering information and large parties.